NCERT Class 12 Chemistry Chapters
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1.
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The glycosidic linkage involved in linking the glucose units in amylase part of starch is:
(a) C1 – C6 α linkage (b) C1 – C6 β linkage
(c) C1 – C4 α linkage (d) C1 – C4 β linkage
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2.
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When D-glucose reacts with HI, it forms
(a) Gluconic acid (b) n-hexane (c) Saccharic acid (d) Iodohexane
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3.
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On hydrolysis, which of the following carbohydrates gives only glucose?
(a) Starch (b) Fructose (c) Lactose (d) Sucrose
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4.
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In the ring structure of glucose, the anomeric carbon is :
(a) C-2 (b) C-3 (c) C-4 (d) C-1
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5.
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Which of the following structures represents -D-glucose ?
(a) (b) (c) (d)
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1.
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(a) Write chemical reaction to show that open structure of D-glucose contains the straight chain.
(b) What type of linkage is responsible for the formation of protein?
(CBSE 2023, 2M)
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2.
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(i) How are carbohydrates stored in animal body? Mention any one organ where they are present.
(ii) What is the basic structural difference between starch and cellulose?
(CBSE 2023, 2M)
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3.
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Give the reaction of heating glucose with hydroxylamine. Presence of which group is confirmed by this reaction?
(CBSE 2023, 2M)
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4.
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Define the following terms :
(i) Oligosaccharides
(ii) Invert sugar
(CBSE 2022, 2M)
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5.
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Write the reactions showing the presence of following in the open structure of glucose:
(i) a carbonyl group (ii) Straight chain with six carbon atoms
(CBSE 2020, 2M)
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Chapter Name
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Sub Topics of Chapter 10: Biomolecules
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Biomolecules
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10.1 Introduction to Biomolecules
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10.2 Carbohydrates: Structure, Classification, and Function
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10.3 Proteins: Structure, Classification, and Function
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10.4 Lipids: Structure, Classification, and Function
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10.5 Nucleic Acids: Structure and Function
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10.6 Enzymes: Structure and Mechanism of Action
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